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Raw tuna on a bed of salt and pepper with a lemon wedge on a black plate.
  • Raw tuna on a bed of salt and pepper with a lemon wedge on a black plate.
  • Raw tuna on a bed of salt and pepper with a lemon wedge on a black plate.
Yellow Fin Tuna Fillet 200g

Yellow Fin Tuna Fillet 200g

$12.98 $12.98/200g

Experience the bold and flavorful taste of Yellow-fin Tuna, a prized catch from the deep waters of the ocean. Known for its firm texture and rich, meaty flavor, Yellow-fin Tuna is a versatile fish that can be enjoyed in a variety of culinary applications.

Whether served raw as sashimi, grilled on the barbecue, or seared to perfection, Yellow-fin Tuna offers a satisfying seafood experience with every bite. Its vibrant pink color and succulent flesh make it a favorite choice for sushi lovers and seafood enthusiasts alike.

Cooking Tip:
For optimal flavor and texture, it’s best to cook Yellow-fin Tuna quickly over high heat. This helps to seal in the juices and maintain the fish’s firmness. Avoid overcooking, as Yellow-fin Tuna can become dry and lose its delicate taste. Aim for a sear on the outside while keeping the inside slightly rare for the best results.

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